For espresso, we recommend blends or coffees developed for sweetness, body, and crema. For filter methods like pour-over or drip, lighter roasts often highlight clarity and nuanced flavors. If you’re unsure, we’re happy to guide you based on your setup and taste preference.

Store your coffee in an airtight container in a cool, dry place away from light and heat. We recommend keeping it at room temperature and avoiding the fridge or freezer, as moisture can affect flavor.