Coffico Decaffeinated Coffee
Our decaffeinated coffee is processed using the Swiss Water method.
The Swiss Water process uses water from the coastal mountains of British Columbia to gently wash and remove 99.9% of the caffeine without using any chemicals.
It has a full-bodied flavour with a rich dark chocolate finish.
TASTING NOTES
Full-bodied blend with rich dark chocolatey under tones.
ROAST TYPE
Medium-Dark
ORIGIN
Bolivia, Honduras, Nicaragua, Peru
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FAQ
Questions and Answers
Which coffee should I choose for my brew method?
For espresso, we recommend blends or coffees developed for sweetness, body, and crema. For filter methods like pour-over or drip, lighter roasts often highlight clarity and nuanced flavors. If you’re unsure, we’re happy to guide you based on your setup and taste preference.
How should I store my coffee to keep it fresh?
Store your coffee in an airtight container in a cool, dry place away from light and heat. We recommend keeping it at room temperature and avoiding the fridge or freezer, as moisture can affect flavor.